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Limited-time `SPRING FAIR` course with all-you-can-drink is now 5,000 yen instead of 7,000 yen.We offer a variety of flavors with small dishes that combine Japanese and Western cuisine.
7000 yen → 5000 yen
[Grand menu has been renewed!!] A FAIR is being held exclusively from March to April.The dishes, made with seasonal ingredients, are a selection of exquisite dishes that combine Japanese cuisine with a Western twist.This limited-time course allows you to enjoy a wide variety of seasonal flavors on small plates.Please take advantage of this opportunity.We are also accepting reservations for welcome and farewell parties.
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Speaking of Hakata, you can't miss this! We also offer the classic motsunabe (offal hotpot), sesame mackerel, Hakata vegetable rolls, and homemade mentaiko. ★ Right next to Hakata Station
Motsunabe 1,200 yen
The motsunabe, made with tender whole wagyu beef intestines, is a superb dish that spreads a rich flavor.Hakata's specialty, sesame mackerel, is made with fresh mackerel coated in a special sesame sauce, and goes perfectly with sake.We have prepared a new type of sesame mackerel that combines classic Japanese sesame mackerel with tahini sauce for a Western twist.Hakata's classic vegetable rolls are given a Sara twist.It's a dish that even locals can't miss.
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From a quick drink to a full meal.The cuisine ranges from sashimi and small appetizers to charcoal-grilled meat and pasta.
Small dishes from 380 yen
With a wide range of menu items, this restaurant can be used for a variety of occasions.The menu includes small plates of Japanese and Western sashimi, prosciutto, cheese and atemaki that go well with alcohol, exquisite dishes such as grilled meat and charcoal-grilled Amakusa Daio chicken, and even Western-style clay pot rice rizo pilaf and pasta made in a cocotte.It is made by artisans from both the Japanese and Western styles, resulting in an authentic finish.
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The specialty dishes that give you a taste of Hakata are both classic and creatively arranged to create new flavors.
When it comes to Hakata, everyone knows the dishes "sesame mackerel," "motsunabe," "Hakata vegetable rolls," and "mentaiko."While retaining the classic flavor, we have also given the classic dish a new interpretation.We offer THE Hakata, which can be enjoyed by both locals and those from outside the prefecture.
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A wide variety of small dishes, both Japanese and Western, are available
The dishes served on small plates are of all genres.We have a wide selection of exquisite items that go well with a variety of alcoholic beverages, including wine, sake, and shochu.We offer a variety of delicious dishes in small portions as one of our themes.
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Assortment of 3 kinds of sashimi (1 serving)
880 yen(税込)
*We accept orders for 2 or more people.
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5 kinds of sashimi assortment (1 serving)
1200 yen(税込)
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Sesame amberjack
880 yen(税込)
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Sea bream with sesame dressing
880 yen(税込)
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Kumamoto lean horse meat sashimi
1980 yen(税込)
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Japanese Sesame Mackerel ~A Classic Hakata Specialty~
980 yen(税込)
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Western Sesame Mackerel Special Black Sesame ~A new sensation of sesame mackerel~
980 yen(税込)
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Specially made spicy cod roe
450 yen(税込)
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● Wagyu beef intestine motsunabe
1200 yen(税込)
You can choose between soy sauce or miso soup.We offer toppings such as mentaiko (300 yen) and cheese (300 yen).
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<Hakata Vegetable Roll Skewers> Lettuce and Anchovy Sauce
380 yen(税込)
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<Hakata Vegetable Skewers> Tomato and Mozzarella
380 yen(税込)
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<Hakata Vegetable Roll Skewers> Nagaimo (Japanese Yam), Shiso (Perilla) and Mentaiko Cream
380 yen(税込)
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<Hakata Vegetable Roll Skewers> Homemade Egg and Red Wine Soy Sauce
380 yen(税込)
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<Hakata Vegetable Skewers> Asparagus with Hazelnut Sauce
380 yen(税込)
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Appetizer Salad with Bagna Cauda Sauce
980 yen(税込)
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Homemade pickles with herb aroma
380 yen(税込)
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Prosciutto and salami
980 yen(税込)
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Assorted 4 kinds of cheese
1280 yen(税込)
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Potato salad with mullet roe and mentaiko
580 yen(税込)
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French fries with truffle salt
¥ 680(税込)
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Zeppolini with the scent of seaweed
¥ 420(税込)
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Two kinds of cheese in arancini
580 yen(税込)
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Spring vegetable caponata
580 yen(税込)
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Squid tentacles and pickled mustard greens in marinara sauce
580 yen(税込)
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Liver paste with melba toast
580 yen(税込)
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Asparagus and wild vegetables tossed in carbonara sauce
580 yen(税込)
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Bamboo shoots and buds of greens topped with cherry shrimp confit
580 yen(税込)
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Japanese Black Beef Tofu
¥ 680(税込)
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Roman-style tripe
¥ 780(税込)
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Grilled pate de campagne
¥ 780(税込)
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Smoked Toro Taku with Roasted Pickles (1 plate)
550 yen(税込)
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Salmon salmon roe (1 plate)
600 yen(税込)
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Cacio e Pepe with Watercress and Gari
450 yen(税込)
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Camembert and island scallions
450 yen(税込)
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Overnight dried fried chicken wings
220 yen(税込)
・Plain ・Kyushu soy sauce ・Salted rosemary
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Itoshima pork cutlet sandwich
980 yen(税込)
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Deep fried shrimp kadaif with American sauce
1280 yen(税込)
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Salmon rare cutlet
1680 yen(税込)
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Sukiyaki-style Japanese Black Beef Roast Beef
1680 yen(税込)
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Charcoal-grilled Amakusa Daio with herb vinegar sauce
1680 yen(税込)
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Itoshima pork grilled with red cheddar and balsamic sauce
1380 yen(税込)
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Roasted Magret duck with honey vinegar sauce
1480 yen(税込)
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Grilled Japanese Black Beef with Watercress and White Miso Sauce
2000 yen(税込)
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Grilled Mackerel Caretierra Spaghetti
1700 yen(税込)
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Black truffle carbonara
1900 yen(税込)
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Salmon salmon roe and mentaiko spaghetti
1900 yen(税込)
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Seafood and Tomato Rizo Pilaf
1400 yen(税込)
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Amberjack and broad bean rizo pilaf
1400 yen(税込)
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Mentaiko cream rizo pilaf
1,500 yen(税込)
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Wagyu roast beef rizo pilaf
1600 yen(税込)
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Butterbur ice cream
450 yen(税込)
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Cherry blossom chiffon cake with red bean cream
580 yen(税込)
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Hot chocolate brownie with mascarpone ice cream
¥ 680(税込)
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[A modern and calm space for adults] The gray tones and soft lighting create a calming atmosphere.The quiet and sophisticated space is perfect for those who want to enjoy a leisurely meal.
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[Enjoy a comfortable stay at the spacious table seats] All seats are tables or sofa seats.The spacious restaurant has 51 seats and a comfortable layout that allows groups to relax comfortably.
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[Convenient location near Hakata Station with excellent access] Conveniently located within walking distance of Hakata Station.It's an easy place to drop in after work or when gathering for drinks, and its appeal lies in its ease of use for a variety of occasions.
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Warm, modern Japanese style tables and sofa seats
The interior, which makes use of natural materials, creates a warm and inviting space.The comfort of the restaurant enhances the flavor of the food.
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Enjoy creative small-plate dishes that blend Japanese and Western styles ★ Right next to Hakata Station
At "sara Hakata", creative dishes that combine the delicacy of Japanese cuisine with the elegance of Western cuisine are served on small plates.Enjoy a cross-genre combination of flavors, such as grilled mackerel caretierra spaghetti and Japanese roast beef rizo pilaf, and discover new surprises with every bite.Please come and relax in our relaxing space with a dish of your choice.
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テーブル4名様 × 6
The seating can be freely arranged and can accommodate medium-sized groups of 6 or 8 people.Perfect for a party with friends, a spontaneous company party, or after work.
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テーブル4名様 × 2
The seating is modern Japanese with tables and sofas in a relaxed atmosphere.Enjoy a relaxing time with Hakata small plate dishes on special occasions such as dates and anniversaries.
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テーブル4名様 × 3
Directly connected to Hakata Station, it's a great place to drop in or on your way home from work. Enjoy the drinks and atmosphere while nibbling on some tasty bites.
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テーブル12名様 × 1
They can be connected to accommodate up to 8 or 12 people.
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ソファー3名様 × 3
There are three comfortable sofa seats available. Perfect for couples or when you just want to take a break. Open from 3pm and great happy hour deals available.
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Look for this sign! Conveniently located just a short walk from Hakata Station!
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March menu renewal
Small plates of a wide variety of Japanese and Western-style dishes can be ordered individually.A generous portion of exquisite dishes also available
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A wide variety of HAPPY HOUR
≪Open until 7:00 PM≫ Enjoy 30 varieties of draft beer, sparkling wine, highballs, and more for just 300 yen
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We also specialize in meat dishes
We have prepared Japanese Black beef, Amakusa Daio chicken from Kumamoto, Itoshima pork raised in the magnificent natural surroundings of Itoshima, Fukuoka, and duck that pairs perfectly with wine.
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Course meal that changes every month
The menu changes every month as seasonal ingredients are used.We offer seasonal ingredients in a style that blends Japanese and Western styles.
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Recommended for girls' gatherings
The wide variety of small dishes makes it perfect for a girls' get-together.The generous portion allows you to enjoy a little bit of everything, which is very popular.
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Great for gatherings such as alumni reunions
The spacious table seating allows you to relax.The relaxed atmosphere is perfect for reuniting with old friends.
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3pm to 7pm is HAPPY HOUR♪
Available every day! Enjoy around 30 types of beer, including sparkling, Kirin Ichiban Shibori (draft), highballs, and non-alcoholic beverages, all for just 300 yen, from lunchtime until dusk.
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Lunchtime drinking begins!
Starting January 24th, we will be open for lunch on weekends and holidays! We will also be offering a limited menu, so please come and enjoy!
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Limited quantity small plate sushi set
2200 yen(税込)
A limited-quantity menu that can be enjoyed both as a lunchtime drink or as a meal.
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Seafood Chazuke with concentrated umami broth
1800 yen(税込)
Enjoy ochazuke with fresh fish of the day and bonito-based broth.We also recommend enjoying it as a seafood bowl before adding the broth.
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Ballotine-style pork cutlet
1,500 yen(税込)
Enjoy crispy, juicy cutlets with seasonal vegetables and our special sauce or your favorite condiments.

